An induction cooktop does not directly generate heat, but
generates heat in the base of steel cookware. Effectively, the
cookware itself is the element, which means that an induction
cooktop runs much cooler than other types of cooktop
and hopefully reduces the risk of burns. Advantages of induction
cooktops include their fast cooking times and the ability to
detect that a pan has boiled dry.
Different types of Induction Cooktop
Fixed
Portable
Typical
features of an Induction Cooktop
Features often found in a Induction Cooktop include:
Elements
of different sizes.
Some things to look for in Induction Cooktop
Ideas to
think about when buying an Induction Cooktop:
Automatic timers
Easy to use controls
Automatic
turn off on overheat (for example, if a saucepan boils
dry.
Your cookware (saucepans) are made of ferrous metal—other types won't
work with induction cooktops.
Manufacturers of Induction Cooktop
Brands of Induction Cooktop include:
Meile.
Products from Meile include and Induction Cooktop
AEG.
Products from
AEG include Induction Cooktop and
Brandt.
Products from Brandt
include and Induction Cooktop
Asko.
Products from Asko include and
Induction Cooktop
CookTek.
Products from CookTek include and Induction Cooktop
GE.
Products from GE include Cooktop, Freezer, Induction Cooktop and
Oven
Other topics in our resources on Appliances related to Induction Cooktop include: